Wild Peacock Products - Manjari, Valrhona chocolate. Made from single-origin rare Madagascar cocoa beans. A Grand Cru de Terroir, Manjari is the byproduct of a unique couverture between Valrhona and the Millot
Chocolatier 🇺🇸 🇪🇸 Pastry Chef on Instagram: “Tablets of Manjari Dark couverture chocolate and toasted salted almond. Some things are better left in their natural state! “Fresh & Tangy…”
![Amazon.com: Valrhona Dark Chocolate - 64% Cacao - Manjari Grand Cru - 6 lbs 9 oz bag of feves : Grocery & Gourmet Food Amazon.com: Valrhona Dark Chocolate - 64% Cacao - Manjari Grand Cru - 6 lbs 9 oz bag of feves : Grocery & Gourmet Food](https://m.media-amazon.com/images/I/41hBhCDSd4L._AC_.jpg)